Author Archives: huseyin

we are arrange your meal here like a turkish house styl or wedding tray styl then you just enjoy proper turkish dishes

the gurus place restaurant are providing  you  fully  proper turkish breakfast

in the hot kalkan summer days chef huseyin offers you white summer jam which is the dessert made from labne cheese

home made steamed boiled lamb shank on the wood fire

        zucchini from garden , villige yogurth ,sumak , mint

 red bean in tomato souce

      staff green pepper with rice

if you are looking for a quite place to have a memorable dinner with your family or friends guru’s place is the place to be . our local  south coast style open garden and in door dining room with its family … Continue reading →